Benefits and Basic Cares

Tips for handling your cookware to ensure a lasting lifecycle:

• Before the first use, boil clean water in them.
• Avoid using objects that may scratch the pieces, like harsh fibers, knives, etc.
• To clean, use a sponge with soapy water.
• For difficult stains, boil water with two tablespoons of baking soda.
• Do not store in the refrigerator when they are still hot.
• Do not heat the pieces when they are empty.
• Do not cool off the pieces with water.
• Do not use them in microwave ovens.